Brian and I are always looking for easy and delicious lunch ideas. This year he has been much more health-concious and eating healthier, so he was eating a lot of grilled chicken. That was getting pretty boring for him and he was looking for something with more flavor.
Cooking pulled chicken in the crockpot is his new favorite and it is soooo easy too! Just add the ingredients and let the crockpot work its magic for a few hours!
BBQ Pulled Chicken
4-6 chicken breasts
1 bottle of your favorite BBQ sauce
⅓ cup chicken broth
1 tbsp brown sugar
1 tsp ground cumin
2-4 fresh chopped jalapeño peppers, to taste
Place all the chicken breasts in the bottom of the crockpot. Add all of the other ingredients on top and stir. Turn to the high setting and let cook for 4-6 hours until the chicken is cooked. Remove each breast and transfer to a cutting board. With two forks, shred the meat. Return to crockpot and stir in the sauce. Serve on a bun or over nachos.